Celebrations Catering Menu

Serves 10 guests

A beautifully curated grazing platter featuring premium cured meats including Hungarian salami and prosciutto, paired with locally crafted Sunshine Coast cheeses from Woombye and Kenilworth. Served alongside marinated artichokes, Kalamata olives, cornichons, local honey, fresh seasonal fruit, lavosh, rice crackers, and grissini. Finished with edible flowers for a stunning presentation, this platter celebrates the best of local produce and artisan flavours, perfect for sharing.

Serves 10 guests

A vibrant and refreshing selection of seasonal fruits, beautifully presented and perfect for sharing. Served with creamy yoghurt and premium dark chocolate for dipping. A fresh, light, and crowd-pleasing platter that showcases the best of the season's produce.

Serves 10 guests

A vegetarian grazing platter of local and seasonal produce, beautifully presented for sharing.

A delicious selection of house-made sweet and savoury treats, perfect for sharing. Includes our signature Devonshire tea with a generous freshly baked scone per person, served with cream and house-made preserves. Accompanied by an assortment of bite-sized cake slices, savoury pastries made with locally sourced Bamboo Park pasture-raised pork, and cheese straws. Served with freshly brewed tea.