Our Menu

Fresh, seasonal and paddock to plate, at The Gardens Café and the Terrace Bar

8:00 AM - last orders 2:00 PM (Café & Terrace Bar)DailySeasonal

Today’s Specials include:

Berries & Blossoms Cream Sponge
$9
A light cream sponge with vanilla cream, berries and blossoms, by the slice, 50c off until this cake is gone.
NEW Delicious Chicken Baguette
$15
Half a fresh baguette with tender chicken, aioli, tomato, pickles and crisp salad leaves.

New Blue-Zone Inspired Family Meals

Parippu, Sri Lankan Lentil Curry
$19.50
Red lentils simmered in coconut milk with turmeric and curry leaves, served with rice and a fresh coconut sambol. Gentle, fragrant and made for warm days.

The Sunshine Coast’s farm-and-garden-to-table casual dining with bushtucker flavours. Fresh, local, seasonal & native ingredients including from our own farm & gardens, and our family-recipe Devonshire Clotted Cream. House-made by our talented kitchen. No seed oils or other artificial ingredients.

ALL DAY MENU SERVED EVERY DAY · OPEN DAILY 8AM - LAST ORDERS 2PM · ORDER AT THE COUNTER OR VIA QR CODE

ALL DAY MENUserved every day

Holy Guacamole Smashed Avo (v, gfo +2) vegan option
Avocado, lemon myrtle salt, Ten Acres sourdough, cherry tomatoes, feta, pepitas, dukkah & balsamic reduction.
$24
Farmer's Sourdough Wrap
Chicken, bacon, spinach, tomato, slaw, cheese, aioli & Caesar dressing.
$24
Croque Monsieur
The ultimate ham & cheese toastie: thick crusty sourdough, rich house-made béchamel sauce, ham & melted cheese.
$24
Mushroom Croque Monsieur (v)
The ultimate mushroom toastie: sautéed mushrooms, béchamel & Swiss cheese.
$22
Pork Sausage Roll
Served with side salad.
$22
Quiche of the Day (v)
$18
Spinach and Feta Scroll (v)
Served with side salad and fries.
$22
Seasonal Salad (gf, vgo) vegetarian · vegan option
Freshly made salad of the day featuring local & seasonal produce & feta, served with house dressing. Choice of chicken, halloumi or tofu.
$27
Fries (gf) vegetarian · vegan option
Big bowl of fries with lemon myrtle salt & aioli / mayo / tomato ketchup.
$14
Croissant vegetarian
$10.50
Almond Croissant vegetarian
$12.50
The Sublime: Almond & Dark Chocolate Croissant
$13.50
Ham & Cheese Croissant
Warm, flaky pastry stuffed with savoury leg ham & melted Swiss.
$14
Chef’s Caramelised Banana Bread, The Signature vegetarian
Toasted, fresh berries, whipped cream, roasted nuts. Or simply toasted with butter, 9.5.
$19.50

FAIRHILL PICNICS

Little Explorer Picnic Box
A small ham & cheese sandwich, sultanas, fresh fruit, a sweet treat, apple juice & a little toy, packed with a napkin in a reusable cardboard picnic box.
$18
M&M’s Picnic for One
The perfect picnic for one. Cheese, crackers, olives, crisps, seasonal fruit & a little something sweet. Includes a refreshing drink. Inspired by legendary picnics packed by our Mum Marion and identical twin sister Margaret.
$26
The Garden Picnic
Made to share. Cheese, crackers, olives, crisps, seasonal fruit & sweet treats, thoughtfully packed for two. Includes a refreshing drink.
$49

(v) vegetarian · (vg) vegan · (vgo) vegan option · (gf) gluten free · (gfo) gluten free option

Our Printed Menu

The Gardens Café menu, page 1: Favourite Savouries including the Fairhill Family Meal, croque monsieur, wraps, baguette and toasties; Favourite Sweets; Picnics & Platters and Grazing Boards for One.

The Gardens Café menu, page 2: Drinks. Coffees, teas, specialty drinks, iced drinks, smoothies and milkshakes.

The Gardens Café Bar, page 3: the wine list, sparkling, white, rosé and red wines from Australian producers.

The Gardens Café Bar, page 4: Sunshine Coast craft beers, ciders, cocktails and mimosas.

Drinks Menu Cakes & Desserts Picnics & Boxes Spit Roast Menu Book a Table Order Food at Fairhill Call to Reserve

Fairhill Favourites & Seasonal Specials

You can rely on your Fairhill Favourites always being on the menu, the dishes you come back for. Alongside them, our chefs add seasonal specials each week, made with the freshest produce from Sunshine Coast farmers and growers. Pop in for what you know and love, and discover something new.

Good to Know

Open Daily, 8:00 AM - last orders 2:00 PM (Café & Terrace Bar)
Kids' menu with smaller portions and children's favourites
Vegetarian, vegan, and gluten-free options available. Please inform staff of dietary requirements

Reserve Your Table

Book online via OpenTable or call us to secure your spot at The Gardens Café

Book via OpenTable 07 5343 7906