Our Menu

• Croque Monsieur

  The ultimate ham & cheese toastie: thick crusty sourdough, rich house-made béchamel sauce, ham and melted cheese. Add a fried egg for a Croque Madame +3.

  $24

• Mushroom Croque Monsieur (v)

  Sautéed mushrooms, béchamel and Swiss cheese.

  $22

• Kids Ham & Cheese Toastie

  $11

• Bamboo Park Roll

  Slow-cooked Bamboo Park pasture-raised pork and fennel. Served with side salad.

  $22

• Spinach and Feta Scroll vegetarian

  Served with side salad and fries.

  $22

• Farmer's Sourdough Wrap

  Chicken, bacon, spinach, tomato, slaw, cheese, aioli and Caesar dressing.

  $24

• Traditional Scones vegetarian

  Freshly baked scone with house-made strawberry bushtucker preserve and cream.

  $12

• Ginger Scone vegetarian

  Freshly baked ginger scone with ginger jam and cream.

  $14.50

• Raspberry Slice (vg, gf) $9.50
• Lime and Pistachio Slice (vg, gf) $9.50
• Tessamisu Slice (vg, gf) $9.50
• French Tarts made by our Chef Pâtissier with local and seasonal ingredients vegetarian $12
• Pecan Blondie (gf) vegetarian $9.50
• Muffins vegetarian $9.50
• Orange and Almond Cake (gf) vegetarian $12.50
• Basque Cheesecake (gf) vegetarian $11.50
• Carrot Cake vegetarian $9.50

• Monkey Business vegetarian · vegan option

  Banana, cacao, peanut butter and dates.

• Green Dragon vegetarian · vegan option

  Spinach, banana, mango, lime and ginger.

• Troppo vegetarian · vegan option

  Banana, mango, pineapple and passionfruit.

• Berry Good vegetarian · vegan option

  Mix of berries, banana and dates.

With coconut water or your choice of milk. Add ice cream or natural protein +$2.

• Chocolate Frog vegetarian · vegan option

  With chocolate sauce drizzle and a chocolate frog.

• Summer Strawberry vegetarian · vegan option

  With strawberry sauce drizzle and a fresh strawberry.

• Vanilla Fairy vegetarian · vegan option

  With real vanilla, caramel drizzle and a fairy.

• Little Explorer Picnics

  Everything little tummies need for a fun day out. Two pieces of fresh fruit, a sandwich, cupcake, juice, a chocolate coin and a fun toy.

  $18

• Cake Selection Box vegetarian

  A pecan blondie, a milk tart and a muffin of your choice.

  $19

• Espresso vegan $5
• Long Black vegan $5.70
• Macchiato vegetarian · vegan option $5.70
• Piccolo vegetarian · vegan option $5.70
• Flat White vegetarian · vegan option $6
• Latte vegetarian · vegan option $6
• Cappuccino vegetarian · vegan option $6
• Mocha vegetarian · vegan option $6.70
• Babyccino vegetarian · vegan option $3

Extra shot, decaf or alt milk +0.7 · tiger nut milk +0.9 · syrup or medium +0.5 · natural protein +2

• English Breakfast vegan $6
• Earl Grey vegan $6
• Green — jasmine, mint & rose vegan $6

• Golden Latte vegetarian · vegan option

  Turmeric, cloves, cinnamon, ginger and pepper.

  $6.50

• Minty Matcha Latte vegetarian · vegan option

  Matcha powder and mint.

  $6.50

• Beautiful Pink Latte vegetarian · vegan option

  Beetroot, organic coconut sugar, ground ginger, espresso coffee and edible flowers.

  $6.50

• Chai Latte vegetarian

  Organic black tea, cinnamon quills, fresh ginger, green cardamom, black pepper, cloves, star anise, Celtic sea salt and honey.

  $7

• Bundaberg vegan

  Pink Grapefruit, Pineapple Coconut, Ginger Beer, Burgundee Creaming Soda, Tropical Mango, Guava, Lemon Lime Bitters, Traditional Lemonade, Passionfruit, Blood Orange, Peach or Sarsaparilla.

  $4.50

• Coco Coast vegan

  Coconut water: Raspberry, Mango, Natural, Lychee, Ginger, Chocolate or Passionfruit.

  $6

• Etch Sparkling Water vegan

  Native botanicals: Grapefruit, Bush Apple, Orange Quandong Wild Peach, Davidson Plum Strawberry Gum or Finger Lime Lemon Myrtle.

  $6.50

• OK BOOCHA vegan

  Local kombucha: Wild Raspberry, Kakadu Plum, Lemon Myrtle or Fingerlime Strawberry.

  $7

• Hrvst Juice vegan

  Orange or Cloudy Apple.

  $6

• Wimmers vegan

  Sarsaparilla, Dry Ginger Ale, Lemon Lime Bitters or Soda Water.

  $6

• Vive Sparkling Rosella Soda vegan

  Native rosella soda.

  $6

• Cooroy Spring Water vegan

  Still, local.

  $3

• Special Cold Brew Coffee vegetarian · vegan option

  Choice of milk, still or sparkling water, with vanilla whipped cream.

  $8

• Iced Latte / Chocolate / Chai / Mocha / Matcha vegetarian · vegan option

  Add ice cream +$1.

  $7

• Lemon Lime Bitters vegan

  With Angostura bitters and lemon syrup.

  $8.50

• Matso’s Ginger Beer

  3.5%

  $10

• Heads of Noosa Japanese Lager

  4.5%

  $10.50

• Coolum Beer Co. Hazy XPA

  5.5%

  $9.50

• Coolum Beer Co. Session Ale

  3.5%

  $9

• XXXX Gold

  3.5%

  $8.50

• Sunshine Coast — Sunshine Apple Cider

  6%

  $10

• Cheeky Tiki Pineapple Cider

  4.2%

  $10

• Classic Mimosa

  Prosecco and orange juice.

  $12.50

• Sunrise Mimosa

  Prosecco, orange juice and grenadine.

  $14.50

• Virgin Mimosa

  Soda and orange juice.

  $10.50

• Prosecco “Alejandro” · Murray Darling SA

  A crunchy, dry wine with limited residual sugar and crisp green apple to gooseberry notes.

  $12 / 40

• Sauvignon Blanc “Son of a Bull” · Pipers River TAS

  Punchy pineapple and citrus notes.

  $15 / 44

• Chardonnay “Koerner” 2023 · Adelaide Hills SA

  Grapefruit, Meyer lemon and orange blossom, with a creamy, textural palate and bright acidity.

  $15 / 44

• Sauvignon Blanc “Rimapere” · Marlborough NZ

  Marlborough zest and lift, scents of spring white blossom and citrus sherbet.

  $59

• Sangiovese Rosé “Boydell’s” · Orange NSW

  A crisp, dry rosé with a beautifully soft pink colour and fresh strawberry.

  $15 / 44

• Grenache “Francas” · South Australia

  Bright red. Strawberry, dark fruit and spice.

  $15 / 44

• Pinot Nero “Rangelife” · Mornington Peninsula VIC

  Light to medium-bodied with bright cherry, raspberry and subtle earthy notes, gentle spice, soft tannins and a smooth, elegant finish.

  $15 / 44

• Cabernet Sauvignon “Ottelia” · Limestone Coast SA

  Blackcurrant, sweet tobacco and bay leaf; a lovely, elegant red wine. 93 pts, Mike Bennie, WineFront.

  $16 / 45